3 The Eckberg Family Genealogy Page

Grandma Eckberg's Recipes

Pot Beef Roast

One pound lean beef cut into small pieces and sear uncovered in oven at (450°) for 30 minutes. Add:
1 onion sliced
1 cup peas
8 slices of carrot
1 ½ teaspoon salt
2 cups canned tomatoes

Cover and finish baking (375°). Before serving thicken with two tablespoons butter to which has been added two tablespoons flour.

Mrs. Alma Bodleson, R 2, Ohio, Illinois

Printed in the Bureau Township Community Cook Book, 1939

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